Oven baked Aubergines in tomato sauce
Mature, sweet aubergines baked in the oven. Mixed with tomato sauce, extra virgin olive oil and moussaka spice mix constitute, it makes a complete meal in combination with rice or roasted meat. An excellent vegan meal of high quality.
Ingredients: Tomato, aubergines, extra virgin oil, onions, carrots, sugar, salt, vinegar Balsamico, garlic, parsley, spices.
330g Also available in catering packaging.
BODY CLEANING SOAP WITH SALT OIL FLAVOR
Handmade cosmetic cold soap
Russian
INGREDIENTS: Vegetable Oil, Fresh Crocus Eggs, Citric Acid, Salt, Water, Potatoes, Carrots, Gherkins, Vinegar, Thinnose, Salicylic Sorbitol, Cucurbits, Peanuts, Glucose, Xanthan, Flavorings, Maize Starch.
MAINTENANCE: Sorbate, Benzoic.
ALLERGY: Soybean oil, egg.
Grill - Ketchup smoked
Serve with grilled steaks, grilled chicken, in burgers or with sausages. Perfect as dressing for baked or boiled potatoes.
Ingredients:
Tomato, onions, vinegar Balsamico, vinegar, honey, extra virgin olive oil, sugar, salt, Worcestershire sauce, smoked tea, mustard, celery seeds, garlic, spices, oregano
280g Also available in catering packaging.
Sour cherry jam with citrus extract
This jam of ripe and juicy cherries acquires its distinct character of freshness from adding citrus extract. Wonderful on ice cream - especially vanilla - or as a topping on various cakes, e.g. cheesecake.
Ingredients:
Sour cherries, sugar, lemon, bergamot, orange, pectin (0,1%)
280g Upon request also available in catering packaging.
Homemade ketchup spicy
Use it as a dip for toasted bread, bread sticks, bruschetta, potato chips or vegetable sticks. Serve with grilled steaks, grilled chicken, in burgers or with sausages. Perfect as dressing for baked or boiled potatoes.
Ingredients:
Tomato, vinegar, honey, onions, sugar, extra virgin olive oil, salt, garlic, mustard, celery seed, spices.
280g Also available in catering packaging.
Soup Trachana with Vegetables 135g
Ingredients: Flour, tomato sauce, dried vegetables (leek, carrot, pepper, onion, garlic) salt, water.
Shredded beetroot relish with quince & ginger
Beetroot, quince and ginger - grated, marinated in vinegar. With the gentle sweetness of brown sugar - a combination that accompanies the entire range of flavours: smoked turkey, basmati rice, barley rusks, ...
Ingredients:
Beetroot, quince, demerara sugar, vinegar, fresh ginger, lemon, salt, pectin (0,2%)
260g Upon request also available in catering packaging.
Tomato sauce oriental with 12 spices
A very special combination for those who love spices. Rich aroma and deep flavor, perfect to enjoy traditional meatballs - vegan rice dishes or use it as an exotic dip!
Awarded with one golden star at the Great Taste Awards 2016.
Ingredients:
Tomato, onions, extra virgin olive oil, spices, salt, sugar
250g Also available in catering packaging.
Bouyiourntí (mild)
The word Bouyiourntí is used for a delicacy that can be as “spicy” as official documents. Dolopia produces Bouyiourntí with Katiki cheese (Katiki Domokou) as this is a well-known product of the surrounding area. Katiki Domokou is a fresh cheese made from goat’s milk or from a mixture of goat’s and sheep’s milk. Ideal as a starter, a spread or a dip for vegetables sticks or cheese sticks.
Ingredients:
Katiki cheese (PDO), tomato, red sweet peppers, extra virgin olive oil, vinegar, garlic, spices, salt
250g Also available in catering packaging.
Candied Aubgergines with almonds in syrup
Outside of Greece it seems a bit odd, in Greece it is very traditional: eating sweet aubergines!!! Cooked in light syrup, infused with almonds, a final touch with a hint of rose geranium and lemon juice. Every bite is full of taste ... a taste that reminds Greek of good old days.
Ingredients:
Baby aubergines, sugar, almonds, lemon juice, rose geranium
400g
Grilled vegetables with herbs
“Τριλογία” από ολόφρεσκα καλοκαιρινά λαχανικά (μελιτζάνες, κόκκινες πιπεριές & κολοκυθάκια) που ψήνονται σε μαντεμένιες σχάρες για να αποκτήσουν βαθιά και μεστή γεύση ψητού. Μαρινασισμένα, για τουλάχιστον 24 ώρες πριν συσκευαστούν, σε μείγμα φρέσκων μυρωδικών και έξαιρετικού παρθένου ελαιολάδου. Σερβίρονται δροσερά ως τσιπουρομεζές ή πάνω σε παξιμαδάκια μουσκεμένα με το λάδι από το βαζάκι.
Ingredients:
Aubergines, red sweet peppers, zucchini, sunflower oil, extra virgin olive oil, vinegar, salt, basil, oregano, peppermint
220g
Candied Fresh Walnuts with cloves
Tender green walnuts simmered in syrup with cloves and a dash of lemon juice. Be enchanted by the tender and velvet texture up to the heart of the fruit. Try as it is, with a glass of iced water, or chop it and refine your puddings and cakes.
Δοκιμάστε τα σκέτα, με ένα ποτήρι παγωμένο νερό ή ψιλοκομμένα στα χειμωνιάτικα κέικ.
Ingredients:
Fresh walnuts, sugar, lemon juice, cloves
280g
I was in Hungary
INGREDIENTS: Vegetable Oil, Fresh Yoghurt, Sugar, Salt, Vinegar, Glucose, Citric Acid, Water, Alanate, Caricam, Xanthan, Tomato Paste, Mineral Oil, Corn Starch, Flavorings.
MAINTENANCE: Sorbate, Benzoic.
ALLERGY: Soybean oil, egg.
Tagliatelle with saffron
Tagliatelle with saffron are the basis for various pasta dishes. Served with vegetable sauces, mushrooms, butter sauce or seafood. Goes well as side dish for saucy meat and poultry dishes. Terrific in combination with spinach!
Ingredients:
Αλεύρι σκληρού σίτου “Μαυραγάνι”, σιμιγδάλι, σαφράν
360g Also available in catering packaging.
Mushroom soup 135g
Ingredients: Flour, forest mushrooms, tomato, onion, thyme, celery, parsley, garlic, green pepper, chili pepper & sweet, salt, water.
Sweet orange marmalade
A sweet orange marmalade will delight you with its strong aroma and wonderful rich flavour. Dolopia uses for the production of 100g of this sweet orange marmalade over 80g fruit and according to Diplopia’s philosophy no glucose, pectin or other additives are used.
Fine Cut
Sweet Orange extra marmalade has been awarded with a Silver Medal at Britain’s biggest international marmalade competition 2014 among about 2.500 entries. (Dalemain 2014 Silver Award)
Ingredients:
Oranges, sugar
280g Upon request also available in catering packaging.
PETISE GRAPE MOLASSES 250 ml
Petymezi is a product of high nutritional value as it is an excellent source of iron
is a natural sweetener, does not contain sugar, has no preservatives and dyes
is rich in B vitamins, contains phosphorus, potassium, magnesium, manganese,
works as an antidepressant,
is beneficial to the respiratory system as well as a leading source of energy.
A whirlpool shot every morning shields our body.
Peach jam with rose geranium
A very common recipe – the classic peach jam - in a new and very “Greek” combination: Peach with rose geranium. Rose Geranium adds a very special note and enriches the jam’s aroma. Enjoy at breakfast – your whole family will love it! Also to be used in homemade sweets like croissant or cakes.
Ingredients:
Peach, sugar, vanilla, rose geranium leaves
280g Upon request also available in catering packaging.
Marinated mushrooms with herbs in oil
Variety of mushrooms marinated with extra virgin olive oil, Balsamico vinegar, spices and herbs. A tasty creation that you can enjoy as a meze, side dish or use for improving your recipes.
Μια γευστική δημιουργία που μπορείτε να απολαύσετε ως μεζέ, συνοδευτικό ή να χρησιμοποιήσετε στη μαγειρική.
Ingredients: Mushrooms (oyster mushrooms, Portobello, common white, common brown), extra virgin olive oil, sunflower oil, vinegar Balsamico, salt, vinegar, spices and herbs.
200g Also available in catering packaging.
Kypoou
INGREDIENTS: Vegetable Oil, Fresh Yoghurt, Vinegar, Citric Acid, Salt, Sugar, Spices, Celery, Carrot, Pickled Pumpkin, Mineral, Glucose, Xanthan, Flavor, Corn Starch.
MAINTENANCE: Sorbate, Benzoic.
ALLERGIOUS: Celery, Egg, Soybean oil
Fruit vinegar of quince
White vinegar naturally flavored with specially selected clams. A balanced vinegar with discreet fruity taste and interesting aftertaste.
Mix honey with pork honey with potatoes and vegetables in the hat.
Bouyiourntí spicy
The spicy version of the mild Bouyiourntí of Dolopia is slightly altered using Feta cheese, which provides a little bit less acidity. The spices used are hotter and so it is both smoother and spicier than the "classic" one. Enjoy as an appetizer, as a bread spread or as a dip for vegetables or bread sticks. It goes perfectly well with sausages, burgers or - a classic - with a glass of good Tsipouro.
Ingredients:
Tomato, red sweet peppers, Feta cheese (PDO), extra virgin olive oil, vinegar, garlic, spices, salt
250g Also available in catering packaging.
Fruit vinegar mint
White vinegar naturally flavored with carefully selected mint. Peppery and cool with the characteristic taste of the mint to steal the impressions.
Create vinegrette for rustic salad
Strawberry jam with mint & pepper
Juicy spring strawberries - boiled with sugar, lemon juice, fresh mint and freshly ground pepper. The aroma and sweetness of strawberries combined in a unique way with the zest of pepper and freshness of mint.
Serve with a plateau of cheese, or spread on buttered bread or toast. - Wonderful!
Awarded with one golden star at the Great Taste Awards 2014.
Ingredients:
Strawberries, sugar, lemon juice, fresh mint, pepper
260g Upon request also available in catering packaging.
Red sweet pepper sauce
A spread that combines the sweetness of sweet red peppers, the deep flavor of smoked paprika and the spicy zest of garlic. Ideal as a pizza base, as accompaniment to sausages, burgers and grilled chicken or base for the most delicious sandwiches!
Ingredients:
Red sweet peppers, extra virgin olive oil, vinegar, garlic, salt, smoked red pepper
250g Upon request also available in catering packaging.
Cheesecake
INGREDIENTS: Cheese Cheese, Feta, Hydrophobic Vegetable Fat, Skimmed Milk Powder, Proteins, Thinning, Milk, Modified Starch, Gelatin, Yoghurt Cultures, Vegetable Oil, Egg, Glucose, Xanthan, Hot Peppers, Vinegar, Cucurbits, , Potato Starch, Flavorings, Milk.
MAINTENANCE: Sorbate, Benzoic.
ALLERGY: Soybean oil, egg.
Sweet Orange marmalade with chocolate
Aromatic Laconia oranges boiled and combined with chocolate, creating a delicious jam. Spread on bread and toast or use it as a filling in buns or croissants.
Ingredients:
Sweet oranges, sugar, chocolate, lemon juice
260g Upon request also available in catering packaging.
Aubergine salad Mount Athos Recipe
A delicious spread of baked pieces of peeled aubergines, roasted red sweet peppers and onions - marinated with extra virgin olive oil, vinegar and spices. Combine with steaks, pour on baked potatoes or make delicious bruschetta and sandwiches!
Ingredients:
Aubergines, red sweet peppers, onions, extra virgin olive oil, wine vinegar, garlic, salt, pepper
350g Upon request also available in catering packaging.
SOAP WITH TEA TREE & LEVANT OILS
Handmade cosmetic cold soap
Sticky fig relish with vinegar variety
Sticky fig relish with vinegar variety impresses with sweet-sour taste and wonderful high quality fig aroma. Selected spices create a long aftertaste. Goes well with cheese, turkey and pork. Be inspired in order to create exciting new flavor combinations.
Ingredients:
Figs, sugar demerara, apple cider vinegar, Balsamico vinegar, red wine vinegar, spices, salt
250g Upon request also available in catering packaging.
MARMALADE ANGEL CANDLE
Apple jam with cinnamon. Wonderful flavor, like mom's jam!
Fruit vinegar
Red vinegar naturally flavored with wild mountain helmets, collected by hand. Discreet and light flavor of wild helmets.
Taste it in lentils with chopped bacon and spicy kefalotyri.
Eggplant Salad
INGREDIENTS: Melt Ginger, Red Pepper, Celery, Balsam, Vegetable Oil, Vinegar, Garlic, Salt, Spices, Potato Starch.
MAINTENANCE: Sorbate, Benzoic.
ALLERGY: Celery, Soybean oil.
Tomato sauce with oranges and red sweet peppers
Perhaps the most complicated but certainly the most delectable combination of ingredients and flavors. Juicy ripe tomatoes, orange zest, pickled cucumber and a set of other materials lend this sauce its sweet and sour tint as well as a tone of freshness. Use it in red sauce stews or as a special dip on your table.
Ingredients:
Tomato, oranges, red sweet peppers, onions, pickled cucumber, extra virgin olive oil, vinegar, honey, salt, smoked pepper pulp
350g Also available in catering packaging.
Quince jam
A light and tasty jam of winter quinces with a hint of vanilla and cardamom! Enjoy the breakfast on buttered bread, as a coating in cakes, as a filling for croissants!
Ingredients:
Quince, sugar, lemon juice, vanilla, cardamom
280g Upon request also available in catering packaging.
Fruit vinegar fig
Red vinegar naturally flavored with selected figs. The sweet and intense taste of the fig creates a fruity wine tasting feast.
Put a fig noodle in the sauce for hunting and red meat stew.
Tomato sauce with seafood & Retsina
Two elements Greece is famous for all over the world -the sea and its wines, especially Retsina -are combined in one sauce. The taste of shrimp, crab and lobster match perfectly to the special taste of Retsina and so you can enjoy your pasta with a wonderful sauce of seafood. Combine with Dolopia Tagliatelle with shellfish!
Ingredients:
Tomato, onions, surimi seafood, prawns, Retsina, extra virgin olive oil, garlic, spices, salt
250g Also available in catering packaging.
BODY CARE SOAP WITH ALOE VARIETY AROMA
Handmade cosmetic cold soap
Plum jam with cinnamon
A winter jam made of fleshy, juicy plums flavored with cinnamon. Perfect for breakfast, on buttered bread for afternoon tea or as a filling for croissants or buns!
Ingredients:
Plums, sugar, cinnamon
400g Upon request also available in catering packaging.
English (UK) 
Ελληνικά